Women Behind the Plow
Books will be mailed04/30/2017We are confident the books will be returned from the printers in time for the opening of the Women Behind the Plow photo exhibit at the ND Heritage Center.Archives
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Category Archives: Posted by guest writer
Time to begin your Christmas baking
This is the weekend I mix up my Pfeffernuese cookie dough and begin the baking process. It calls for about 10 pounds of flour … whoa and takes me all month to bake them. Well, now that I have a … Continue reading
Tribune story features Germans from Russia Food Culture
Thank you to the Bismarck Tribune and reporter Jenny Michael who just happened to need a story for the food page…
Posted in Posted by guest writer, Posted by Sue B. Balcom
Tagged bismarck tribune, Christmas, coffee, cookbook project, diversified farming, food culture, germans from russia, jenny michael, key ingredients, Knepfla, Knephla, kuchen, local food, medina, North Dakota, recipe, sauerkraut, sue balcom, tri-county tourism alliance
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Not so Sour Krauts
Sauerkraut came to Europe via Asia, where people have been pickling cabbage for thousands of years. Because of its high vitamin C content, it was very useful in preventing scurvy and keeping people healthy throughout the winter months when no … Continue reading
Posted in Posted by guest writer
Tagged and facebook., Baking Ammonia, Christmas, cookbook project, diversified farming, food culture, germans from russia, germans froom russia, Hazelton, KFYR TV, Knepfla, Knephla, kuchen, Lehr, Linton, local food, local foods, North Dakota, sauerkraut, Strasburg, sue b. balcom, tri-county tourism alliance, wishek
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Photographs are tangible memories
By Carman Rath-Wald For the Napoleon Homestead Photographs and memories All the love you gave to me Somehow it just can’t be true That’s all I’ve left of you ~ Jim Croce They are standing behind the counter in Wurl’s … Continue reading
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Tagged food, germans froom russia, homestead, napoleon, recipes, Rueban's, Rueben
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An example of things we are seeking for our book
We are trying to put together more than a cookbook. There are tidbits of information passed along from generation to generation that cannot be conveyed short of a photo or a great story. Here is a note I received from … Continue reading
Our Kochbuch project
To coincide with the Ashley Centennial in June of 2013, the Germans from Russia Tourism Society is collecting recipes, stories and folklore for a very special cookbook about the food culture of the people who lived in McIntosh, Emmons and … Continue reading
Das Gute Essen 